Halloween

Ingis Fatuus aka Foolish Fire

A couple of weeks ago I posted this pic on Instagram—a bottle of Fireball Cinnamon Whisky and one of my Fall favorites, Fulton’s Harvest Pumpkin Pie Liqueur. The caption below the picture read “Trick or Treat”.

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Tarantula Shooter

I’m going to teach you some Spanish today.

I must warn you though, the phrase I’m about to share with you is probably not one that you want to show off to your Spanish speaking colleagues or in-laws. That is, unless they are cool, and don’t frown upon getting sloshed every now and then.

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Creepy Spiced Caramel Apple Martini

Who’s ready for Halloween?

If you are ready join the gang, grab a cocktail, and let’s get this party started!

If you aren’t quite there yet, the least I can do is help you out with a little motivational cocktail.

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Whisky-Pecan Toffee

Happy Halloween!

I realize that the last type of recipe you probably want to see today is one for candy. Especially if your home is currently bursting with candy to give out to cute trick-or-treaters later this evening. Or, if you happen to have children living at home, there will probably also be a few pounds (more-or-less) of candy that will *magically* manage to make it’s way back into your home once the evening is over.

However, by the title in this post you are able to deduce that this candy is not child’s play.

This candy is grown-up candy…

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Bloody (Vampire) Mary

September 30, 2011

in Beverages,Cocktails

Bloody (Vampire) Mary

All week I have been debating wether or not I should hold off from posting this recipe until we were officially in the month of October.

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