April 21, 2011
As I was flipping through my April edition of Orange Coast magazine, which happened to be featuring the Top 10 best new restaurants in the OC, I landed on page 79 where restaurant #3 of the top 10 happens to be mentioned. I’m not sure if it was the image of their Just-fried ricotta dessert [...]
hungry for more…?
Tagged as:
Canyon Restaurant OC,
cranberry juice,
framboise liqueur,
lime juice,
Orange Coast Magazine,
silver tequila
January 6, 2011
I thought it would be fun to kick-off the first Friday of the year with a dreamy dessert cocktail.
hungry for more…?
Tagged as:
chocovine,
cocktail,
framboise liqueur,
milk,
raspberries,
tawney port,
vodka
