Since we are going to have a few extra tick-tocks this Saturday evening, I’m thinking why not use that extra hour to indulge a a little more? After all doesn’t November kick-off the season of indulging?
Inspired by Voodoo Doghnut‘s Maple Bacon Bar, I give you the Maple Bacon Martini.
Go forth and indulge… (responsibly of course)!
Maple Bacon Martini
Prep time
Total time
Recipe type: daydreamerdesserts.com
Serves: 1
Ingredients
- 2 ounces vanilla vodka
- ½ ounce maple syrup
- 1½ ounces half-half
- 1 slice bacon, fully cooked (garnish)
Instructions
- Combine ingredients into a shaker filled half-way with ice. Shake vigorously for 20-30 seconds. Strain and serve into a chilled martini glass.
{ 8 comments… read them below or add one }
Maple and bacon anything! Yes.
Well I always said I’d have bacon with anything, so why not a martini.
Your pictures are lovely, would love for you to share your pictures with us at foodepix.com.
Discovered your blog via Pinterest, and I’m so glad I did… it brought me to discover your bacon martini. And you posted it on my BIRTHDAY, of all days! How fun… I love it!
Hi Lori, so glad to have you here! Happy Holidays, hope you enjoy the martini.
-Josie
Hi ! What is 1 1/2 ounces half-half of what ??? I dont know to much about drinks … please let me know ! Merry X MAS !
Hi Eich,
Half-half is found in the dairy section of your grocery store. It is basically half milk half cream.
Josie
oh is Milk ! hahaha thanks ! I’ll do it for tomorrow !
Make sure the carton says “half-half”
enjoy! Merry Christmas!
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