It’s no secret… I’m a big fan of the Chocolate-Hazelnut flavor combination.
So far I’ve used this flavor profile to make these cookies…
as well as these…
I’ve also used it to frost a cake…
to add a little “PZAZZ!” to a cheesecake…
And let’s not forget one of the best ways to enjoy this flavor combination,
in the form of gelato of course!
So, this weekend I decided I would use this flavor profile to bring you this week’s cocktail.
Gianduia (Chocolate-Hazelnut) Shot
3 ounces Frangelico Hazelnut Liqueur
3 ounces Godiva Chocolate Liqueur
1.5 ounce heavy whipping cream
Nutella to rim the glasses
Mix ingredients in a cocktail shaker. Shake for 15-20 seconds. Serve in Nutella rimmed shot glasses.