I thought it would be fun to kick-off the first Friday of the year with a dreamy dessert cocktail.
Now, this is not the cocktail you would want to serve your friends who are planning to meet at your place before heading out to go grab a bite of sushi on a Friday night per se.
This is however, a cocktail you would want to offer them once your friends decide it would be a great idea to return to your place to hang out and they are too full for a “formal” dessert.
Then, upon serving said cocktail you proceed to explain the Daydreamer Dessert Mantra… “Always save room for dessert”. Which I’m sure you are all very familiar with.
Chocolate Razzmatazz Martini
4 ounces Chocovine
3 ounces milk
2 ounces vodka
1/2 ounce framboise liqueur
1/2 ounce tawny port
fresh raspberries for garnish
Fill a cocktail shaker halfway with ice. Add chocovine, milk, vodka, framboise liqueur and tawny port. Shake for 20 seconds strain and serve into a martini glass.
Garnish with a couple of fresh raspberries.
What’s your favorite dessert cocktail?