March 9, 2010
This past weekend I was fortunate enough to be able to partake in an amazing Macaron Class taught by none other than The Macaron Goddess herself, Helene Dujardin (Tartelette) The class was organized by Rachael (La Fuji Mama) with the help of Jenny (Devour the World) and Gaby (What’s Gaby cooking). Before I dive into [...]
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Tagged as:
Almond,
French,
gluten free,
Meringue
March 7, 2010
This morning I couldn’t decide what to make for breakfast. I knew I wanted something sweet and not savory. I spent five minutes looking around the pantry; this is after a good dose of coffee was already in my system. Then, I walked over to the fridge and took a peek, there on the top [...]
hungry for more…?
Tagged as:
baking powder,
baking soda,
Breakfast,
buttermilk,
Coffee,
dark brown sugar,
eggs,
flour,
unsalted butter,
waffles,
Whipped Cream
